Hernö Old Tom eshte i bere nga i njejti xhin I distiluar si Hernö London Dry, por sic e kerkon tradita e Old Tom, I embelsuar ne fund ne kete rast me mjalte organik.

Hernö Old Tom eshte i bere nga i njejti xhin I distiluar si Hernö London Dry, por sic e kerkon tradita e Old Tom, I embelsuar ne fund ne kete rast me mjalte organik. London Dry (to be expected, as one is increased in the recipe and the other responds well to sweetness) and the overall effect is a complex and intriguing Old Tom Gin.

Hernö Old Tom eshte vleresuar si xhini me i mire ne bote ne 2017, 2018, 2019 dhe 2020.

Hernö Pink BTL Gin is a fruity and floral gin yet juniper predominant.Distilled with a total of eight organic botanicals including juniper, strawberries and rose petals.

This gin takes its name from the classic nursery rhyme ‘oranges and lemons, say the bells of St. Clement’s.’ Rather than a flavoured gin with full focus on one flavour, this is unmistakably a gin drinker’s gin; well balanced, and highlighting the characteristics of the prominent lemon botanical without overpowering the rest.

The botanicals are Juniper, Coriander Seed, ,Angelica Root, Liquorice Root, Orange Peel, Lemon Peel, Grapefruit Peel

Just as Caorunn means ‘rowan berry’, Caorunn Highland Strength means business. Our striking hand-picked botanical gin recipe is at its most efficacious at a powerful 54% ABV. With an almost minty fresh aroma, the juniper is balanced by fragrant and herbal notes. You’ll taste a peppery and fruity flavour and can expect a lingering finish and luxurious mouthfeel.

This is a fabulous spiced dry gin with a clever blend of flavours
Hand Crafted Spiced Gin, blended with exotic spices
If you want to enhance the spicy notes, it also works exceptionally well with Ginger Ale. Stir gently, and garnish with a slice of orange
Deliciously spicy, with an enticing citrus middle note

Caorunn is expertly handcrafted by Gin Master Simon Buley at Balmenach Distillery in the Scottish Highlands. Harnessing Scotland’s unique natural resources, Caorunn is infused to perfection in small batches, 1,000 litres at a time, in the world’s only working Copper Berry Chamber.
The highest quality pure grain spirit and crystal clear Scottish water are married with 6 traditional and 5, Celtic, handpicked botanicals from the surrounding hills (Rowan Berries, Coul Blush Apple, Heather, Dandelion, Bog Myrtle). Caorunn {pronounced ‘ka-roon’} from the Gaelic for ‘Rowan Berry’- is a quadruple distilled modern London Dry Gin.
Caorunn is dry and crisp, aromatic with floral, fruity notes. The taste is clean, sweet and full-bodied, with a fresh and long-lasting finish – perfectly served with fresh red apple slices.