Abv | 35% |
---|---|
Size | 50cl |
Country | Germany |
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ELEPHANT SLOE GIN
5,200.00 L
Price Summary
- 5,200.00 L
- 5,200.00 L
- 5,200.00 L
Compared to other sloe gins, Elephant Sloe Gin has a lower sugar content paired with higher alcohol volume of 35%. This makes it perfectly suited to mixing in cocktails as well as enjoying it neat.Every Elephant Sloe Gin bottle comes with a set of colourful glass beads tied around the neck of the bottles.They are handcrafted especially for Elephant Gin by the Maasai in Kenya. Use them as a bracelet or necklace – whatever your preference !
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CAOURUNN SCOTTISH GIN
Caorunn is expertly handcrafted by Gin Master Simon Buley at Balmenach Distillery in the Scottish Highlands. Harnessing Scotland’s unique natural resources, Caorunn is infused to perfection in small batches, 1,000 litres at a time, in the world’s only working Copper Berry Chamber.
The highest quality pure grain spirit and crystal clear Scottish water are married with 6 traditional and 5, Celtic, handpicked botanicals from the surrounding hills (Rowan Berries, Coul Blush Apple, Heather, Dandelion, Bog Myrtle). Caorunn {pronounced ‘ka-roon’} from the Gaelic for ‘Rowan Berry’- is a quadruple distilled modern London Dry Gin.
Caorunn is dry and crisp, aromatic with floral, fruity notes. The taste is clean, sweet and full-bodied, with a fresh and long-lasting finish – perfectly served with fresh red apple slices.
CAOURUNN HIGHLAND STRENGTH SCOTTISH GIN
Just as Caorunn means ‘rowan berry’, Caorunn Highland Strength means business. Our striking hand-picked botanical gin recipe is at its most efficacious at a powerful 54% ABV. With an almost minty fresh aroma, the juniper is balanced by fragrant and herbal notes. You’ll taste a peppery and fruity flavour and can expect a lingering finish and luxurious mouthfeel.
MARY LE BONE EXCLUSIVE GIN
Mary-Le-Bone London Dry Gin is made in London by the Pleasure Gardens Distilling Co. to a unique recipe using a combination of 13 botanicals including juniper, lime flower, lemon balm, clove, liquorice, chamomile and grapefruit alongside the traditional juniper. The result is a floral and surprisingly delicate gin.
HERNÖ ORGANIC OLD TOM GIN
Hernö Old Tom Gin is made from the same distilled gin as Hernö Gin, but with an extra amount of Meadowsweet added in the distillation and after diluting it down to 43% we add a touch of sugar. The sweetening lifts the floral notes, releases an array of juniper and makes the gin even smoother.
Hernö Old Tom Gin is made from the same distilled gin as Hernö Gin, but tweaked the recipe and upped the dose of meadowsweet while also adding honey after distillation. The sweetness is apparent on the nose but comes to the fore when tasted. The soft mouthfeel and added honey is evident but also accentuates some of the distillery’s core floral characteristics. Meadowsweet and the lingon berries come though a little stronger than in the usual London Dry (to be expected, as one is increased in the recipe and the other responds well to sweetness) and the overall effect is a complex and intriguing Old Tom Gin.
Hernö Old Tom Gin is awarded as best world gin of 2017, 2018, 2019, 2020 and is the most awarded gin of Hernö distillery.
CITY OF LONDON SQUARE MILE GIN
City of London Square Mile Gin is a one-shot London dry gin flavoured with juniper berries, coriander, orris root, angelica, liquorice, fresh orange & lemon and other botanicals.
HERNÖ ORGANIC DRY GIN
Most awarded gin in Europe for the last 4 years, picking up IWSC Gin Producer of the Year and World’s Best Gin for Tonic in 2016
Artisan handcrafted Scandinavian gin from the stunning World Heritage Area called The High Coast in Northern Sweden
Astonishingly smooth and flavoursome London Dry gin, made with only 8 natural and certified organic botanicals.
Lingonberries and meadowsweet push a floral flavour with a citrus infusion, a spicy finish leaves the mouth feeling warm and refreshed
Produced by Master Distiller, Jon Hillgren Gin Grand Master 2016, 2015, and 2013
ETSU DOUBLE YUZU JAPANESE GIN
Etsu Double Yuzu Gin has been macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, liquorice root, angelica, coriander and matcha. Etsu Double Yuzu Gin is fresh with citrus notes, using natural ingredients, giving this gin a unique and light finish.
WHITLEY NEILL LEMONGRASS&GINGER GIN
A taste for adventure and discovery runs through the lemongrass with warming ginger as well as a variety of exotic herbs and spices giving Whitley Neill Lemongrass & Ginger Gin its distinctive, fragrant, citrusy taste.
ETSU DOUBLE ORANGE JAPANESE GIN
Etsu Double Orange Gin is distilled at the Akita Distillery, in the Akita prefecture of Japan on the island of Honshu. Akita Prefecture is located on the coast of the Sea of Japan and extends east to the Ōu Mountains, the longest mountain range in Japan. It is from these mountains that Etsu Double Orange draws its fresh, fruity and light aromas.
LIVERPOOL ORGANIC GIN
A fantastically sharp gin blended with hand picked botanicals and grain spirit. Made from the finest ingredients from the quayside including juniper berries, coriander, angelica roots and citrus fruits which results in an excellently balanced yet complex gin.
LIVERPOOL ORGANIC GIN ROSE PETAL
Proudly distilled in Liverpool, Liverpool Gin Rose Petal is created using a secret blend of botanicals. Combining the timeless decadence of rose petals to create a drink full of romance, with a tenderly fragrant nose and delicate brush of the palate awaiting every suitor.Delicate and aromatic, a tenderly fragrant nose gives way to an enticingly soft mouthfeel and subtle flavours of rose and juniper on the palate. A deliciously different gin that is best enjoyed over ice with tonic.
HERNÖ ORGANIC JUNIPER CASK GIN
Most awarded gin in Europe since 2013
2016 IWSC Gin Producer of the Year and awarded Contemporary Gin Trophy 2015
World’s first gin to be aged in Juniper wood casks to give an intense flavoursome gin that can be enjoyed neat over ice.
Refreshingly pure gin, using only 8 certified organic botanicals from around the world
Artisan handcrafted Scandinavian gin from the World Heritage Area; the High Coast in Northern Sweden
Produced by Master Distiller, Jon Hillgren – triple crowned Gin Grand Master 2016, 2015 and 2013
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