Perqindja e alkoolit | 45% |
---|---|
Formati | 50cl |
Country | Germany |
ELEPHANT LONDON DRY GIN
5,000.00 L
Price Summary
- 5,000.00 L
- 5,000.00 L
- 5,000.00 L
Each bottle is custom made, adorned with handwritten labels and embossed with a crest. Each batch is named after great tuskers and elephants of the past that Elephant Gin’s partner elephant conservation foundations currently help protect.
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Produkte qe blehen me se shumti
WHITLEY NEILL ALOE&CUCUMBER GIN
A luxurious handcrafted African infusion of fresh, green and earthy cucumber with succulent Karoo aloe enhancing the overall complexity.
CITY OF LONDON AUTHENTIC
Me distilerine ne zemer te Londres, ky xhin fantastic eshte bere nga perzgjedhja e nje varieteteve te vecanta agrumesh si qitro, portokall e limon, si dhe dellenjes, farave te korianderit, rrenjeve te angelicas, liquorice. Forma e shishes eshte e frymezuar nga katedralja e Shen Pavlit.
CITY OF LONDON MURCIAN ORANGE
This gin is more spiced, with a rich rounded profile highlighting delicious bitter-sweet orange with some more robust aromatics.
ETSU DOUBLE ORANGE JAPANESE GIN
Etsu Double Orange Gin is distilled at the Akita Distillery, in the Akita prefecture of Japan on the island of Honshu. Akita Prefecture is located on the coast of the Sea of Japan and extends east to the Ōu Mountains, the longest mountain range in Japan. It is from these mountains that Etsu Double Orange draws its fresh, fruity and light aromas.
WHITLEY NEILL LEMONGRASS&GINGER GIN
A taste for adventure and discovery runs through the lemongrass with warming ginger as well as a variety of exotic herbs and spices giving Whitley Neill Lemongrass & Ginger Gin its distinctive, fragrant, citrusy taste.
JJ WHITLEY LONDON DRY GIN
J.J. Whitley London Dry Gin is the product of eight generations of distilling history. It’s a classic London Dry recipe, which uses a blend of eight botanicals, including orange peel, lemon peel, juniper, angelica seeds, coriander seed, liquorice, cassia bark and orris root.
Wonderful smoothness with clear notes of juniper, perfectly complemented by hints of citrus, spice and parma violets.
HASWELL LONDON DRY GIN
Haswell Gin was created to prove decidedly fresh, fragrant and citric. Eclectic and versatile, it stands at high quality levels. All the botanicals are carefully selected and come from all over the world: coriander seeds from Morocco, citrus fruits from Spain, “grains of paradise” from Africa and liquorice from China.
MARY LE BONE EXCLUSIVE GIN
Mary-Le-Bone London Dry Gin is made in London by the Pleasure Gardens Distilling Co. to a unique recipe using a combination of 13 botanicals including juniper, lime flower, lemon balm, clove, liquorice, chamomile and grapefruit alongside the traditional juniper. The result is a floral and surprisingly delicate gin.
CAOURUNN SCOTTISH GIN
Caorunn is expertly handcrafted by Gin Master Simon Buley at Balmenach Distillery in the Scottish Highlands. Harnessing Scotland’s unique natural resources, Caorunn is infused to perfection in small batches, 1,000 litres at a time, in the world’s only working Copper Berry Chamber.
The highest quality pure grain spirit and crystal clear Scottish water are married with 6 traditional and 5, Celtic, handpicked botanicals from the surrounding hills (Rowan Berries, Coul Blush Apple, Heather, Dandelion, Bog Myrtle). Caorunn {pronounced ‘ka-roon’} from the Gaelic for ‘Rowan Berry’- is a quadruple distilled modern London Dry Gin.
Caorunn is dry and crisp, aromatic with floral, fruity notes. The taste is clean, sweet and full-bodied, with a fresh and long-lasting finish – perfectly served with fresh red apple slices.
HERNÖ PINK BTL GIN
Hernö Pink BTL Gin is a fruity and floral gin yet juniper predominant.Distilled with a total of eight organic botanicals including juniper, strawberries and rose petals.
FISHERS GIN
Fishers is a London Dry Gin with a difference. All the botanicals go into our still to be steeped in our base spirit over night.Only then does the final distillation in our hand-built Copper Pot take place. This process enables us to use the one-shot method at the end of the distillation, meaning we take only the best, or the ‘Heart’ cut of the distillate.All of which combines to produce the most distinctive, flavoursome, full-bodied and aromatic coastal gin possible.
WHITLEY NEILL LONDON DRY GIN
Handcrafted small batch dry gin
Rich notes of juniper and citrus, pot pourri and exotic spices entice the senses Botanicals
Juniper, coriander seed, cassia bark, orris root, angelica root, sweet orange, lemon, cape gooseberry and baobab.
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