L’ ACROBATE GIN

This gin is more spiced, with a rich rounded profile highlighting delicious bitter-sweet orange with some more robust aromatics.

Most awarded gin in Europe since 2013

2016 IWSC Gin Producer of the Year and awarded Contemporary Gin Trophy 2015

World’s first gin to be aged in Juniper wood casks to give an intense flavoursome gin that can be enjoyed neat over ice.

Refreshingly pure gin, using only 8 certified organic botanicals from around the world

Artisan handcrafted Scandinavian gin from the World Heritage Area; the High Coast in Northern Sweden

Produced by Master Distiller, Jon Hillgren – triple crowned Gin Grand Master 2016, 2015 and 2013

A new dimension to your classic Gin.
It is a Sotol made 100% from Dasylirion Wheeleri, with a Gin Blend, made with 100% Mexican ingredients, including the junniper berries.
It will remind you of a Gin, with a kick of Sotol flavors. A unique experience in terms of tasting.
This award winning spirit is a must try!

Japanese gin (Etsu means “pleasure”), elaborated following an ancient Asian recipe that uses botanicals from the Japanese islands including Yuzu, which predominates in the olfactory analysis: it is a small Japanese citrus fruit, very fragrant and persistent. On the nose, floral and citrus notes, with persistent yuzu; in the mouth it is fresh, well balanced, with hints of peppers, tea and green berries.

This is a fabulous spiced dry gin with a clever blend of flavours
Hand Crafted Spiced Gin, blended with exotic spices
If you want to enhance the spicy notes, it also works exceptionally well with Ginger Ale. Stir gently, and garnish with a slice of orange
Deliciously spicy, with an enticing citrus middle note

Organic sloeberries from southern Europe picked after the first frost and dried before soaked in Hernö Gin for four months is the secret behind Hernö Sloe Gin. A smooth, sweet sloe gin with balanced tartness is the result.
– The characteristic color that unfolds in the spirit is absolutely amazing.