Perqindja e alkoolit | 45% |
---|---|
Formati | 50cl |
Country | Germany |
ELEPHANT LONDON DRY GIN
5,000.00 L
Price Summary
- 5,000.00 L
- 5,000.00 L
- 5,000.00 L
Each bottle is custom made, adorned with handwritten labels and embossed with a crest. Each batch is named after great tuskers and elephants of the past that Elephant Gin’s partner elephant conservation foundations currently help protect.
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Produkte qe blehen me se shumti
HERNÖ ORGANIC JUNIPER CASK GIN
Most awarded gin in Europe since 2013
2016 IWSC Gin Producer of the Year and awarded Contemporary Gin Trophy 2015
Hernö Organic Juniper Cask eshte xhini i pare dhe i vetem ne bote i maturuar ne fuci prej dru dellenje, qe i thekson jashtezakonisht pjesen aromatike.
Refreshingly pure gin, using only 8 certified organic botanicals from around the world
Artisan handcrafted Scandinavian gin from the World Heritage Area; the High Coast in Northern Sweden
Produced by Master Distiller, Jon Hillgren – triple crowned Gin Grand Master 2016, 2015 and 2013
WHITLEY NEILL LEMONGRASS&GINGER GIN
A taste for adventure and discovery runs through the lemongrass with warming ginger as well as a variety of exotic herbs and spices giving Whitley Neill Lemongrass & Ginger Gin its distinctive, fragrant, citrusy taste.
PEAKY BLINDERS SPICED DRY GIN
This is a fabulous spiced dry gin with a clever blend of flavours
Hand Crafted Spiced Gin, blended with exotic spices
If you want to enhance the spicy notes, it also works exceptionally well with Ginger Ale. Stir gently, and garnish with a slice of orange
Deliciously spicy, with an enticing citrus middle note
HERNÖ ORGANIC OLD TOM GIN
Hernö Old Tom eshte i bere nga i njejti xhin I distiluar si Hernö London Dry, por sic e kerkon tradita e Old Tom, I embelsuar ne fund ne kete rast me mjalte organik.
Hernö Old Tom eshte i bere nga i njejti xhin I distiluar si Hernö London Dry, por sic e kerkon tradita e Old Tom, I embelsuar ne fund ne kete rast me mjalte organik. London Dry (to be expected, as one is increased in the recipe and the other responds well to sweetness) and the overall effect is a complex and intriguing Old Tom Gin.
Hernö Old Tom eshte vleresuar si xhini me i mire ne bote ne 2017, 2018, 2019 dhe 2020.
JJ WHITLEY LONDON DRY GIN
J.J. Whitley London Dry Gin is the product of eight generations of distilling history. It’s a classic London Dry recipe, which uses a blend of eight botanicals, including orange peel, lemon peel, juniper, angelica seeds, coriander seed, liquorice, cassia bark and orris root.
Wonderful smoothness with clear notes of juniper, perfectly complemented by hints of citrus, spice and parma violets.
ETSU DOUBLE YUZU JAPANESE GIN
Etsu Double Yuzu Gin has been macerated for seven days using traditional botanicals such as Japanese Yuzu, juniper berries, liquorice root, angelica, coriander and matcha. Etsu Double Yuzu Gin is fresh with citrus notes, using natural ingredients, giving this gin a unique and light finish.
CITY OF LONDON AUTHENTIC
Me distilerine ne zemer te Londres, ky xhin fantastic eshte bere nga perzgjedhja e nje varieteteve te vecanta agrumesh si qitro, portokall e limon, si dhe dellenjes, farave te korianderit, rrenjeve te angelicas, liquorice. Forma e shishes eshte e frymezuar nga katedralja e Shen Pavlit.
ETSU JAPANESE GIN
Japanese gin (Etsu means “pleasure”), elaborated following an ancient Asian recipe that uses botanicals from the Japanese islands including Yuzu, which predominates in the olfactory analysis: it is a small Japanese citrus fruit, very fragrant and persistent. On the nose, floral and citrus notes, with persistent yuzu; in the mouth it is fresh, well balanced, with hints of peppers, tea and green berries.
ETSU DOUBLE ORANGE JAPANESE GIN
Etsu Double Orange Gin is distilled at the Akita Distillery, in the Akita prefecture of Japan on the island of Honshu. Akita Prefecture is located on the coast of the Sea of Japan and extends east to the Ōu Mountains, the longest mountain range in Japan. It is from these mountains that Etsu Double Orange draws its fresh, fruity and light aromas.
CITY OF LONDON SIX BELLS LEMON GIN
This gin takes its name from the classic nursery rhyme ‘oranges and lemons, say the bells of St. Clement’s.’ Rather than a flavoured gin with full focus on one flavour, this is unmistakably a gin drinker’s gin; well balanced, and highlighting the characteristics of the prominent lemon botanical without overpowering the rest.
The botanicals are Juniper, Coriander Seed, ,Angelica Root, Liquorice Root, Orange Peel, Lemon Peel, Grapefruit Peel
CAOURUNN SCOTTISH GIN
Caorunn is expertly handcrafted by Gin Master Simon Buley at Balmenach Distillery in the Scottish Highlands. Harnessing Scotland’s unique natural resources, Caorunn is infused to perfection in small batches, 1,000 litres at a time, in the world’s only working Copper Berry Chamber.
The highest quality pure grain spirit and crystal clear Scottish water are married with 6 traditional and 5, Celtic, handpicked botanicals from the surrounding hills (Rowan Berries, Coul Blush Apple, Heather, Dandelion, Bog Myrtle). Caorunn {pronounced ‘ka-roon’} from the Gaelic for ‘Rowan Berry’- is a quadruple distilled modern London Dry Gin.
Caorunn is dry and crisp, aromatic with floral, fruity notes. The taste is clean, sweet and full-bodied, with a fresh and long-lasting finish – perfectly served with fresh red apple slices.
CAOURUNN HIGHLAND STRENGTH SCOTTISH GIN
Just as Caorunn means ‘rowan berry’, Caorunn Highland Strength means business. Our striking hand-picked botanical gin recipe is at its most efficacious at a powerful 54% ABV. With an almost minty fresh aroma, the juniper is balanced by fragrant and herbal notes. You’ll taste a peppery and fruity flavour and can expect a lingering finish and luxurious mouthfeel.
Produkte qe ju keni shikuar!
ELEPHANT LONDON DRY GIN
Each bottle is custom made, adorned with handwritten labels and embossed with a crest. Each batch is named after great tuskers and elephants of the past that Elephant Gin’s partner elephant conservation foundations currently help protect.
GIL AUTHENTIC RURAL GIN
In addition to juniper, the Gil The Authentic Rural gin consists of IGP lemon from Rocca Imperiale, grapefruit, bitter and sweet orange, but also wormwood, angelica, elderflower, lavender, aloe and oregano. The production method involves separate infusion of the botanicals and distillation for a total period of 12 months, followed by a period of 40 days of rest in the bottle at a temperature of 5-10 ° C.
LANGLEY’S LONDON DRY GIN
Aromas of lemon and orange citrus initially, with juniper and spice from nutmeg and cloves building. Piney juniper and almost wintery spice combine with lemon peel and orange peel on the palate. A finish of peppery juniper, warm spice and bittersweet citrus.
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